Karen Little

VP of Client Services, Canada
karen.little@people20.com
+1 289-498-3955

Bio

Karen Little is a respected leader in the staffing industry with over 20 years of experience building strong client relationships and delivering strategic workforce solutions. As Vice President of Client Services, Karen is known for her deep industry knowledge, collaborative approach, and unwavering commitment to service excellence.
Throughout her career, Karen has worked closely with clients across North America, helping them adapt to change, scale strategically, and stay ahead of industry trends. Her approach is deeply personal—grounded in listening, understanding, and delivering tailored solutions that reflect each client’s unique goals.
Karen’s strength lies in her ability to connect the dots between people, processes, and outcomes. Whether she’s guiding a client through a major transformation or helping a team overcome operational hurdles, she brings clarity, creativity, and a calm confidence to every interaction.
Her long-standing relationships—some spanning over two decades—are a testament to her integrity, reliability, and genuine care for the people she works with. Karen believes that great partnerships are built on trust, and she works every day to earn it.
Karen’s leadership is grounded in a belief that people are the greatest strength of any organization. She brings this philosophy to every engagement, ensuring that clients receive thoughtful, personalized support that drives results.

Upcoming Events

There are currently no upcoming events at this time.

Personal Interests

Three Fun Facts About Me

I started my recruitment career by appearing on National Television guiding students on how to find summer work.
I’m a proud golden retriever enthusiast – if you have one, I will ask for pictures.
Water is my zen. Whether it’s a lake, ocean or even a fountain, being near water instantly puts me at ease.

What's a hobby or interest you've always wanted to pursue but haven't had the chance to yet?

I’m learning piano right now!

If you could eat one type of cuisine for the rest of your life, what would it be?

If I had to pick one cuisine for life, it would be simple, local food, no matter where I am. I enjoy made fresh, in-season ingredients, the type of cooking that feels like home and brings people, especially family, together.

What's the best piece of career advice you've ever received, and who gave it to you?

I am fortunate to have had many mentors throughout my career. One of my very first managers had a system that has stayed with me, and I have passed this along. Own it. Fix it. Make sure it doesn’t happen again.

If you could master any skill instantly, what would it be?

Fluency in multiple languages, I would love to speak local languages easily when travelling.

Content That Keeps Me Informed

People2.0 Knowledge Base
Any and all industry related articles.

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